A traditional blend of Sri Lankan broken-leaf teas that produces a coppery liquor with an assertive aroma. The flavour is bright and brisk, perfect any time of the day.
Enjoy with: Milk.
Ingredients
Black tea
Brewing guide
1 tsp per cup
2-4 mins
100°C (212°F)
Ingredients
Black tea
Brewing guide
1 tsp per cup
2-4 mins
100°C (212°F)