Goan Red Curry 230g
A Goan classic – red, hot and sour curry base and marinade. An essential in every Goan home - with each claiming their own the best! The smooth sour-sweet of tamarind enhances a robust, layered blend of star anise, cloves, cinnamon and red chilli and presents a powerful, aromatic spice base. You can’t go wrong with a simple mouth-watering diced beef and potatoes Goan Red Curry for this one. Kidney beans, cauliflower, red peppers and mushrooms make a vibrant delicious vegan Goan red curry.
Ingredients
Fresh Chilli Paste, Tomatoes, Onions, Canola Oil (Non GMO), Spices, Garlic, Ginger, Sugar, Vinegar, Tamarind, Salt.